Bechamel sauce - microwave
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Unsalted Butter |
| 2 | tablespoons | All-Purpose Flour |
| 1 | pinch | Salt |
| Fresh Chives, Chopped | ||
| 1 | dash | Tabasco Sauce |
| 1 | cup | Half And Half |
Directions
GARNISH
Microwave butter in a medium microwave safe bowl, covered with plastic wrap, on high power until butter is melted, about 1 minute. Stir in flour, salt and Tabasco sauce until smooth. Gradually pour in Half and Half, whisking until smooth. Microwave, covered with plastic wrap, on high for 2 minutes. Whisk until smooth. Microwave for 2 minutes longer. Serve warm. Garnish with chopped chives. Makes 1-¼ cups. 114 calories per ¼ cup. From: Syd's Cookbook.