Asparagus roll ups

Yield: 12 servings

Measure Ingredient
1 Can Asparagus
1 Loaf Bread *
4 ounces Bleu Cheese
1 teaspoon Worcestershire Sauce
1 Beaten Egg
8 ounces Cream Cheese
Garlic Powder To Taste
Pepper To Taste

* Remove crusts and flatten each slice.

Mix bleu cheese, worcestershire sauce, beaten egg, cream cheese and seasonings. Spread on bread - place an asparagus spear on top and roll up. Roll in melted butter and cut in thirds. Place on cookie sheet and bake for about 20 min.-- at 350 degrees.

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