Apricot nectar cake

Yield: 3 servings

Measure Ingredient
¾ cup Wesson oil
1 cup Sugar
4 \N Eggs
1 \N Box - lemon supreme cake mix
1 cup Apricot nectar

Combine all ingredients and bake in a round or square pan for 45 minutes at 350 degrees. Mix 1 cup of powdered sugar and juice of 4 lemons and pour over cake while warm. Randy Rigg Submitted By RANDY RIGG On 09-30-94

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