Apricot ginger conserve
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Dried apricots |
| ¾ | cup | Sliced, candied ginger |
| ½ | cup | Orange juice |
| ¼ | cup | Lemon juice |
| 5 | cups | Cold water |
| 2 | teaspoons | Grated orange rind |
| 1 | teaspoon | Grated lemon rind |
| 2¼ | cup | Sugar |
| ½ | cup | Chopped nuts |
Directions
Wash apricots. Add water, ginger, orange and lemon juice, grated rind, and sugar. Stir until well mixed. Simmer slowly, stirring frequently, until thick and clear. Add nuts and cook 5 minutes. The Household Searchlight