Aam lhassi

Yield: 4 servings

Measure Ingredient
1 cup Diced fresh mango
½ cup Chilled orange juice
3 tablespoons Clear honey
2 cups Rich milk, chilled
1 pinch Garden rose petals, optional

Combine mango, orange juice & sweetener in food processor. Blend for 1½ minutes.

Pour milk into processor & process till it has expanded & become frothy. Add the mango puree. Process for about 1 minute. Pour into chilled glasses. Garnish with the rose petals if so desired. Serve immediately.

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