Yield: 4 servings
|1 cup||Diced fresh mango|
|½ cup||Chilled orange juice|
|3 tablespoons||Clear honey|
|2 cups||Rich milk, chilled|
|1 pinch||Garden rose petals, optional|
Combine mango, orange juice & sweetener in food processor. Blend for 1½ minutes.
Pour milk into processor & process till it has expanded & become frothy. Add the mango puree. Process for about 1 minute. Pour into chilled glasses. Garnish with the rose petals if so desired. Serve immediately.