Wreath cookies

Yield: 3 servings

Measure Ingredient
1 Stick of margarine
30 Marshmallows
1½ teaspoon Green food coloring
3 cups Corn flakes
Red cinnamon drops

Melt margarine in a pan over medium heat. Add marshmallows, several at a time, stirring constantly. Remove pan from heat when all marshmallows have melted. Stir in green food coloring. Pour marshmallow mixture over corn flakes. Drop by teaspoonfuls onto waxed paper. Put 2 or more red cinnamon drops on each cookie. Randy Rigg Submitted By RANDY RIGG On 09-23-95

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