Yield: 8 servings
| Measure | Ingredient |
|---|---|
| \N \N | FILLING----- |
| ½ cup | Onions -- chopped |
| 1½ teaspoon | Garlic -- minced |
| ½ teaspoon | Cumin |
| ¼ teaspoon | Salt |
| ⅛ teaspoon | Pepper, black -- freshly |
| \N \N | Grnd |
| ½ pounds | Turkey, ground |
| 2 tablespoons | Green chiles -- chopped |
| \N \N | CORNMEAL MIXTURE----- |
| ¾ cup | Broth, chicken |
| ¼ cup | ;water |
| ¼ cup | Oil, vegetable |
| 1 cup | Yellow cornmeal |
| ½ teaspoon | Baking powder |
| ½ teaspoon | Salt |
| ¼ teaspoon | Pepper, black -- freshly |
| \N \N | Grnd |
pn Pepper, red; 1 c Corn, whole-kernel; ¼ c Onions, green; chopped ½ pk Dried corn husks for tamales -(about 20) soaked 2 hours* x Saucy Salsa (see Fresh -Salsa recipe)
Recipe By :
From: Cuponquen@... Date: Sun, 12 Nov 1995 21:45:56 -0500