Trifle #1

1 Servings

Ingredients

QuantityIngredient
1largeAngel food cake
1pack(6-oz) strawberry gelatin
1pack(10-oz) frozen strawberries
1pack(6-oz) instant vanilla pudding mix
1cupPecans
1carton(4-oz) Cool Whip

Directions

Tear cake into pieces and place in 9x13 pan. Mix gelatin according to directions and pour over cake. Add strawberries and pecans. Layer with vanilla pudding, prepared according to directions; then layer with Cool Whip.

MRS VERNON HARTSFIELD (JUDY)

MARVELL, AR

From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .