The best passover brownies ever!
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Chocolate chips |
| 1 | Stick butter | |
| 4 | Eggs | |
| 1 | cup | Matzo cake meal |
| 1⅓ | cup | Sugar |
| ½ | teaspoon | Salt |
Directions
Melt chocolate chips and butter in double boiler. Beat eggs and sugar. Add cake meal. Add chocolate/butter mixture.
Bake in greased and (matzo cake meal) floured 8" square pan--350o for 25 to 30 minutes. Posted to JEWISH-FOOD digest V97 #135 by PBFinkel@... on Apr 27, 1997