Szechuan chicken fried with dried red chillies

4 Servings

Ingredients

QuantityIngredient
1tablespoonHoney
2tablespoonsLight soya sauce
1teaspoonPepper
1teaspoonSugar
2teaspoonsOyster sauce
1teaspoonDark soya sauce
1teaspoonLight soya sauce
1tablespoonVinegar
1teaspoonWorstershire sauce
1teaspoonRice wine or sherry
1tablespoonCornflour
6tablespoonsWater

Directions

A

B

C (BLEND FOLLOWING TOGETHER