Szechuan chicken fried with dried red chillies
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Honey |
2 | tablespoons | Light soya sauce |
1 | teaspoon | Pepper |
1 | teaspoon | Sugar |
2 | teaspoons | Oyster sauce |
1 | teaspoon | Dark soya sauce |
1 | teaspoon | Light soya sauce |
1 | tablespoon | Vinegar |
1 | teaspoon | Worstershire sauce |
1 | teaspoon | Rice wine or sherry |
1 | tablespoon | Cornflour |
6 | tablespoons | Water |
Directions
A
B
C (BLEND FOLLOWING TOGETHER