Sweet potatoes and onions
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Oil |
2 | tablespoons | Butter |
1 | large | Onion; peeled and sliced |
⅛ | teaspoon | Cinnamon |
5 | mediums | Sweet potato; cook, peel, slice |
¼ | cup | Parsley |
Directions
Heat oil and butter, saute onions, add cinnamon. Saute potatoes until lightly browned. Serve with parsley.
Recipe by: Frugal Gourmet Cooks American Posted to EAT-L Digest by LauraG <gaggini@...> on Jan 16, 1998