Supreme chocolate cheesecake

12 Servings

Ingredients

QuantityIngredient
3packs(8-oz ea) cream cheese,
Softened
1can(14-oz) sweetened condensed
Milk
3Eggs
1pack12-oz semi-sweet chocolate
Chips
16Crushed cream filled
Chocolate cookies
¼cupMargarine, melted
cupMargarine
½cupPowdered sugar
1pack(6-oz) semi-sweet chocolate
Pieces, melted
2tablespoonsOrange-flavored liqueur

Directions

Combine cookie crumbs and ¼ cup margarine; press into bottom of 9" springform pan.

Combine cream cheese and milk, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in chocolate and vanilla; pour over crust. Bake at 300 degrees for 1 hour and 10 minutes. Loosen cake from rim of pan; cool before removing rim of pan.

Beat ⅓ cup margarine and sugar until light and fluffy. Add chocolate and liqueur, mixing well. Frost top and sides of cheesecake. Chill.