Sesame-lemon pollack
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅔ | cup | Onions, sliced |
| 1 | tablespoon | Cooking oil |
| ¼ | teaspoon | Garlic powder |
| 2 | tablespoons | Lemon juice |
| 1 | pounds | Pollack fillets |
| 2 | tablespoons | Sesame seeds |
| ⅛ | teaspoon | Salt |
Directions
Place onion slices in lightly greased baking dish. Toast sesame seeds lightly in a heavy skillet, stirring constantly. brush fillets with oil. Coat with sesame seeds. sprinkle fillets with garlic powder and salt. Place on top of onions. Sprinkle with lemon juice. Bake at 450 degrees for 10 minutes or until done.