Rotting crone's kisses
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Fresh peas; in the pod |
| Green food coloring | ||
| 8 | ounces | Cream cheese; softened |
| 6 | Round crackers; about 3-inch | |
| 6 | ounces | Pimientos; drained |
| 1 | cup | Raisins |
Directions
Recipe by: Creepy Cuisine, Lucy Munroe Open the pea pods and remove the peas into a bowl; set aside. In another small bowl, mix food coloring, drop by drop, into the cream cheese, stirring with a spoon until the desired shade of green is reached. Spread a large thin oval of cream cheese on each cracker. Use clean scissors to cut pimientos into upper and lower lip shapes - you'll need 1 upper and 1 lower for each cracker. Using extra cream cheese, if necessary, to adhere lips to crackers, place a set of lips on top of each cracker, surrounding the oval of cream cheese. This will form your open mouth. Place 2 rows of peas and raisins (rotten teeth) between each set of lips.
Arrange on a serving platter.
Penny Halsey (ATBN65B).
Posted to EAT-L Digest 04 Sep 96 Date: Thu, 5 Sep 1996 10:23:04 -0500 From: LD Goss <ldgoss@...>