Yield: 1 Servings
Measure | Ingredient |
---|---|
4 \N | Heads Garlic, large roasted |
\N \N | And peeled |
2 teaspoons | Olice oil |
1 tablespoon | Fresh lemon juice |
½ teaspoon | Kosher salt |
1 tablespoon | Italian parsley, coarsely |
\N \N | Chopped |
\N \N | Cayenne pepper, pinch |
\N \N | Ground pepper, fresh |
1. Chop garlic with knife until it forms a paste. 2. Place in a bowl, add remaining ingredients. Stir to blend. 3. Use for bruschetta, pizza or grilled meats. Yield ⅔ cup.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini