Rice with mushroom soup

Yield: 1 Servings

Measure Ingredient
1 can Cream of mushroom soup; condensed
1½ cup Water
2 cups Uncooked Minute Rice

Boil soup and water. Stir in rice. Cover. Remove from heat. Let stand 5 minutes. Stir.

Recipe by: Minute Rice

Posted to brand-name-recipes by "JoAnne Critten" <mcritten@...> on Mar 27, 1998

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