Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Milk |
2 \N | Eggs |
2 tablespoons | Butter |
⅓ cup | Sugar |
¾ teaspoon | Salt |
3 cups | Bread flour |
2½ teaspoon | Yeast |
All ingredients should be at room temperature.
Should you prefer this even sweeter, increase sugar to: ½ Cup