Master mix chicken tamale pie

Yield: 6 servings

Measure Ingredient
1½ cup Chicken; cooked, diced
1 pack Taco seasoning mix
4 ounces Can green chilies chopped and drained
1¼ cup Milk
1 cup Corn
1 cup Cheese; shredded
¾ cup Master mix
\N \N Sour cream
\N \N Shredded lettuce

Heat oven to 400 degrees F. Grease 10 inch pie plate. Mix chicken, corn and taco mix, spread in plate. Sprinkle with chilies and cheese.

Beat milk, baking mix and eggs until smooth. Pour into plate. Bake until knife inserted halfway between center and edge comes out clean, 25 to 30 minutes. Cool 5 minutes. Serve with sour cream and lettuce.

Source: Waldine Van Geffen VGHC42a Typos by Dorothy Flatman 1995 Submitted By DOROTHY FLATMAN On 08-02-95

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