Lover-ly stuffed mushrooms
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Finely chopped onion |
| 1 | tablespoon | Butter or margarine |
| 1 | can | (2.25-oz) deviled ham |
| ¼ | cup | Soft bread crumbs |
| ¼ | teaspoon | Seasoned salt |
| ¼ | teaspoon | Worcestershire sauce |
| 1 | can | (6-oz) mushroom crowns; drained |
| Melted butter or margarine | ||
Directions
Cook onion in 1 Tbs butter or margarine over low heat until tender but now browned. Combine with ham, crumbs, salt & Worcestershire. Carefully stuff mushrooms & brush with melted butter. Broil, stuffed side up for 5-8 minutes or until heated through.
MRS H.T. (NORRICE) NESBITT
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .