Herman sourdough biscuits
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -----irwin solomon (jjgf65a- | ||
| 1 | cup | All purpose flour |
| 1 | teaspoon | Baking powder |
| ½ | teaspoon | Baking soda |
| 1 | cup | Herman starter |
| 5 | tablespoons | Oil or grease (lard; bacon |
| Fat; chicken fat) | ||
Directions
Heat oven to 450 deg. Mix flour, baking powder, and baking soda. Add starter and oil. Knead 10 times on a floured surface. Pat to ¾" thickness. Cut in rounds, pkace on cookie sheet, and bake at 450 deg.
for 10 minutes. Makes 8 to 12 biscuits.