Yield: 1 Servings
Measure | Ingredient |
---|---|
1 slice | Bread; toasted |
\N \N | Mayonnaise |
\N \N | Red onion; thinly sliced and broken apart |
\N \N | Sharp Cheddar cheese; grated |
On a slice of toasted bread, spread a generous portion of mayonnaise, then cover with a layer of onion and top with a generous amount of grated cheese. Place in a cold oven, turn on broiler and cook until cheese bubbles and browns slightly on top. Eat with a knife and fork. Yield: 1 sandwich.
MRS. JOHN E. HAWKINS
CARMEL, CA
From <Traditions:ATasteoftheGoodLife>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .