Fettuccine with shrimp and spicy sauce

4 servings

Ingredients

Quantity Ingredient
Waldine van geffen
Vghc42a-----
¼ cup Ex-virgin olive oil
40 millilitres Garlic; mince
1 large Fettuccine; cook
½ pounds Spicy smoked sausage;

Directions

: : 1 lb Jumbo shrimp; peel -- l : devein ½ c Oil-pk sun-dried tomatoes : 3 c Marinara sauce : Fresh ground pepper : Pecorino Romano -- grate : Green and black olives -- : garnish

In a large saucepan heat oli over medium heat. Add garlic and brown for 1 minute. Add sausage to garlic and brown for 5 minutes. Add shrimp and cook for 3 to 4 minutes or until opaque. Add tomatoes, sauce and cooked pasta.

Heat through. Add pepper and che Per serving: 8 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 2g Carbohydrate; 0mg Cholesterol; 1mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; ½ Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates

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