Devishly easy chocolate cake
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Devil's Food Cake Mix; (18.25 Oz) |
| 1 | cup | Water |
| ½ | cup | Applesauce |
| ¾ | cup | Egg Beaters® 99% Egg Substitute |
| 1 | can | Reduced Fat Chocolate Frosting; (16 Oz) |
Directions
Preheat oven to 350 degrees. Mix first four ingredients at low speed until moistened. Beat 2 minutes at high speed. Pour into 2 greased 9-inch round cake pans. Bake for 35 minutes or until done. Cool completely and frost.
Recipe by: Cooking Light J/F 98, Egg Beaters Ad Posted to recipelu-digest by Jill & Joe Proehl <jpxtwo@...> on Mar 02, 1998