Yield: 12 Servings
| Measure | Ingredient |
|---|---|
| 1 pack | Yeast |
| 3 cups | Whole wheat flour |
| ¼ cup | Nonfat dry milk powder |
| 1 tablespoon | Oil |
| 2 tablespoons | Honey |
| ½ cup | Smooth peanut butter |
| ¾ cup | Dry roasted salted peanuts |
| 1 \N | Egg |
| 1 cup | Hot water |
| \N \N | (about 120 degrees) |
Put all the ingredients into pan in the order listed, select "whole wheat" and push "start".