Yield: 12 Servings
Measure | Ingredient |
---|---|
7 ounces | Marshmallow Creme; 2 c. per 7 oz. |
¼ cup | Creamy peanut butter |
2 tablespoons | Butter or margarine; melted |
5 ounces | Chow mein noodles; 3 c. per 5 oz. |
1 cup | M&M Plain Candies; chopped |
\N \N | M&M Peanut Candies |
Combine marshmallow creme, peanut butter, and butter; mix until well blended. Add noodles and chopped plain chocolate candies; mix well.
Drop by rounded tablespoonfuls onto greased cookie sheet; shape with greased fingers to form nests. Let stand until firm. Dust bottoms of nests with confectioner's sugar, if desired. Fill with peanut candies just before serving.
From: Home Cooking Magazine, 3/89 (Edna Askins, TX), posted on GEnie by Cathy Svitek, MM by Linda Shogren (TEECH@...)