Cold asparagus w/sweet mustard vinaigret
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Olive oil |
2 | tablespoons | Balsamic vinegar |
2 | tablespoons | Red wine |
2 | teaspoons | Dijon mustard |
2 | teaspoons | Sugar |
1 | teaspoon | Dried thyme |
1 | teaspoon | Dried tarragon (up to) |
2 | Cloves garlic; sliced thin | |
Black pepper | ||
Salt | ||
Steamed asparagus; chilled | ||
Assorted mixed baby greens |
Directions
VINAIGRETTE DRESSING
SALAD
Date: Mon, 25 Mar 96 13:05:40 EST submitted by: MCTYREG@... (George R. McTyre) I made this last night while my wife made steaks with a balsamic vinegar onion glaze (the latest issue of Bon Appetite). Tres swell!