Yield: 8 Servings
|4 teaspoons||Baking powder|
|4 teaspoons||Melted butter|
|2 \N||Squares unsweetened chocolate|
|1½ cup||Brown sugar|
|3 cups||Boiling water|
From: jmtaylor@... (June Taylor) Date: Sat, 02 Sep 95 14:18:54 GMT Recipe By: June Taylor
Combine flour, salt, sugar and baking powder in a medium sized bowl. Stir in milk and melted butter. Melt chocolate squares, cool slightly, then add to mixture. Pour mixture into a 9x13 greased pan and set aside.
SAUCE: Combine sugar, brown sugar, and cocoa in a small bowl. Spinkle mixture evenly over cake batter. Next gently pour boiling water over the top of the cake batter.
Bake at 350 degrees for 40 minutes.
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