Chinese nut cookies

Yield: 1 Servings

Measure Ingredient
½ cup Butter
2 tablespoons Sugar
1 cup All-purpose flour
½ cup Chopped nuts
1 teaspoon Vanilla

Cream butter, add sugar. Add flour and vanilla. Add nuts.

Drop on greased cookie shett.

Bake at 350 degrees for 10 minutes or until brown.

Roll in powder sugar while hot. Recipe by: Tommy Peacock

Posted to MC-Recipe Digest by Barb at PK <abprice@...> on Apr 14, 1998

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