Chicken vegetable lasagna

8 servings

Ingredients

QuantityIngredient
1Onion, medium; minced
2tablespoonsButter
3Cl Garlic; minced
2cupsEggplant; peeled & diced
2Zucchini,medium; diagonally
1Green pepper; diced
128oz can tomato,whole draine
1teaspoonOregano
½teaspoonSalt
1teaspoonPepper
1cupCarrots; shredded
16ouncesRicotta cheese
1Egg; beaten
8Lasagna noodles, uncooked
cupParmesan cheese
3cupsMozzarella cheese

Directions

Recipe by: Simmer & Savor Luncheon 2/15/95 Coat a large pot with non stick spray. Add butter and melt over medium hea Spread one-third of chicken vegetable mixture in baking dish. Top with one-