Cannoli for kids

Yield: 10 servings

Measure Ingredient
\N \N -Karen Mintzias
15 ounces Part-skim ricotta cheese
⅔ cup Confectioners' sugar
½ teaspoon Grated orange peel
½ teaspoon Vanilla extract
2 tablespoons Minature chocolate chips
10 \N Sugar ice-cream cones

In a large bowl with electric mixer at low, beat ricotta cheese, sugar, orange peel, and vanilla just until smooth. Stir in chocolate chips. Cover and refrigerate 30 minutes.

To serve, spoon mixture directly into ice-cream cones or into decorating bag without tip and then pipe into cones.

Prep time: 10 minutes; Total time: 40 minutes.

From: "Sesame Street Magazine Parents Guide", September 1992.

Similar recipes