Bread sponge cake

1

Ingredients

QuantityIngredient
1cupSponge
1cupSugar
¾cupSugar
2eachesEggs
1cupRaisins
1teaspoonBaking soda
1teaspoonCinnamon
1teaspoonCloves
1teaspoonNutmeg

Directions

Let rise for 3 hours. Note: No other directions. Any sponge should do, sourdough perhaps? Bake in moderate 350 F. oven. Source: Mrs. N. A. Mealy, Vienna Grange, Trumbull County, OH