Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 4 \N | Handfuls fresh box leaves |
| 1⅔ litre | Spring water |
| 25 millilitres | Eau de cologne |
| \N large | Pan |
| \N \N | Measuring jug |
| \N \N | Strainer |
| \N \N | Funnel |
| \N \N | Glass bottle |
UTENSILS
1. Put box leaves in a large pan. Pour the water over and bring to the boil.
2. Simmer with lid on for 15 minutes.
3. Leave to cool for at least two hours.
4. Strain and add eau de cologne 5. Pour through funnel into bottles.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini