Black bean soup (veg times)

4 Servings

Ingredients

QuantityIngredient
1cupBlack beans
4cupsWater
3Bay leaves
4Cloves
2Onions, chopped
2Garlic cloves
¼teaspoonDry mustard
teaspoonChili powder
Salt to taste

Directions

Add all ingredients except salt to boiling water. Simmer till tender.

Puree. Add salt to taste & serve.

"Vegetarian Times Cookbook"