Baked ziti with three cheeses
3 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | ounces | Ziti |
| 15 | ounces | Ricotta cheese |
| 8 | ounces | Mozzarella cheese -- |
| Shredded | ||
| 1 | Egg -- lightly beaten | |
| ¼ | cup | Chopped parsley |
| 1 | Clove garlic -- minced | |
| ¼ | teaspoon | Black pepper |
| pinch | Ground nutmeg | |
| ¼ | cup | Parmesan cheese |
Directions
Cook pasta following package directions; drain. Preheat oven to 350F.
Grease 2-quart casserole. In lg bowl, blend ricotta, 1 cup mozzarella, egg, parsley, garlic, pepper & nutmeg; stir in ziti. Spoon into prepared casserole & sprinkle with remaining mozzarella & Parmesan. Bake until top is golden, about 30 min. Makes 8 servings. (The way my family eats it does not make 8 servings!!) Hope this works for you.Jamie in Fl FROM: JAMIE WOOSTER (DRWN11A)
Recipe By :
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