Baked garlic-thyme chicken

Yield: 1 Servings

Measure Ingredient
¼ cup Unsalted butter; softened
2 \N Scallions; chopped
2 \N Cloves garlic; minced
1 teaspoon Lemon juice
1 teaspoon Dried thyme leaves
3½ pounds Whole chickens; rinsed and patted dry

Prep: 10 min, Cook: 1:00.

Preheat oven to 350øF. Combine all ingredients, except chicken, in a bowl.

Season with salt and pepper to taste. Spread seasoned butter over outside of chicken. Place chicken, breast side down, in a baking dish. Bake 35 minutes. Turn chicken breast side up and bake another 25-35 minutes or until tender, basting occasionally with pan juices.

Posted to recipelu-digest by molony <molony@...> on Mar 02, 1998

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