Auntie jerry's baked beans

Yield: 6 Servings

Measure Ingredient
1 pounds Navy beans
½ pounds Salt pork; cut in strips
1 small Onion; diced
1 tablespoon Dry mustard
1 tablespoon Catsup
1 teaspoon Celery salt
⅓ cup Brown sugar
⅓ cup Molasses
Salt and pepper

Clean and soak beans overnight. Cover with water by 2½". Preheat oven to 300. Water should be covering the beans by only ½". Add remaining ingredients and stir. Bake at 300 for 4 hours. Check water level and doneness. Add more water if necessary and continue cooking if necessary. It should take 5-6 hours total. Remove cover for last ½ hour. Salt and pepper to taste.

Recipe by: upl'd by Kit Anderson Posted to bbq-digest by Kit Anderson <kitridge@...> on May 10, 1998

Similar recipes