Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| 1 pounds | Ground beef |
| 1 pack | Chili-o seasoning mix |
| ½ cup | Water |
| 1 can | (14-1/2oz) whole tomatoes, cut up |
| 1 can | (16oz) Kidney beans, drained |
| 1 tablespoon | Cayenne pepper sauce |
| 1 | Red pepper, chopped, optional |
| 1 | Green onion, chopped, optional |
| 1 | Shredded cheddar cheese, optional |
In a Dutch oven brown ground beef; drain. Stir in seasoning mix, water, tomatoes, beans and cayenne pepper sauce. Bring to a boil; reduce heat and simmer, cover, 10 minutes. Garnish with chopped red pepper, green onion and cheese, if desired. From: Michelle Bass Date: Fri, 01-2 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini