Spanish omelet > depression-era
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Butter |
| 2 | larges | Onions, chopped fine |
| 2 | Buttons garlic | |
| ½ | each | (to 1) tomatoes |
| dash | Red pepper | |
| 2 | smalls | (or 3) red chilies |
| Salt | ||
| 6 | Eggs | |
Directions
Brown onion in butter in a large skillet. Add garlic and fry a minute or two. Add tomatoes, pepper, chilies and salt to taste. Beat eggs thoroughly, pour over tomato mixture, let brown and fold in half. Serve hot.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95