Skillet paella
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Shrimp,cleaned |
| 2 | tablespoons | Butter |
| 1½ | cup | Water 10 oz pkg. green peas |
| 1 | pack | French's Spice Your Rice Chicken and Herb Flavor seasoning |
| 1½ | cup | Rice |
| 4 | ounces | Cooked ham,cut into thin strips |
| ½ | cup | Sliced ripe olives |
| 2 | tablespoons | Lemon juice |
| 1 | cup | Halved cherry tomatoes |
Directions
Saute shrimp in melted butter,2 to 4 minutes or until shrimp turn pink.Add water,peas and seasoning mix.Bring to a full boil. Stir in rice and remaining ingredients.Cover,remove from heat. Let stand 5 minutes.Fluff with fork.Makes 4 servings.