Yield: 1 Servings
Measure | Ingredient |
---|---|
\N 1 | batch veggie burger mix-see |
\N 1 | red pepper -- diced |
: above
3 lg potatoes -- cooked and
: mashed
1 c frozen green peas
: Salt
: Pepper
2 TB olive oil
Preheat oven to 350 degrees. Spread veggie burger mixture into a gratin dish or large baking pan. In separate bowl place mashed potatoes. Mix in peas and red pepper. Season with salt and pepper and spread over burger mixture. Drizzle top with olive oil or melted butter and bake for 30 minutes
Recipe By : From my Garden SHOW #5525 Categories : From My Garden Vegetables From: Ruth Burkhardt Emc.Ver #2½⅒ ]