Scrapple croquettes
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Scrapple |
| Salt, pepper | ||
| 1 | cup | Cooked brown rice or mashed potatoes |
| 1 | Egg beaten | |
| 2 | Eggs hard boiled | |
| ½ | cup | Whole-wheat bread crumbs |
| 1 | teaspoon | Minced parsley |
Directions
Mix the scrapple, the rice or potatoes, and the hard-boiled eggs, chopped fine. Season with parsley, salt, and pepper. Shape into croquettes with beaten egg and bread crumbs; fry in deep fat.