Onion upside down cake (vera kowal)

Yield: 4 Servings

Measure Ingredient
6 \N Mdm Spanish onions
3 tablespoons Butter
2 cups Flour
4 teaspoons Baking powder
1 teaspoon Salt
1 teaspoon Sugar
1 \N Egg, beaten
1¼ cup Milk

Preheat oven to 350 degrees. Grease a baking dish.

Slice onions and saute in butter, keeping in slices, if possible, until yellow and soft. Let cool.

Sift flour, baking powder, salt and sugar. Add egg and milk. Batter should be a little thinner than biscuit dough.

Spread onion in dish, slice touching slice. Pour batter on top. Bake 25-30 minutes.

Serve with barbequed beef or roast beef.

Serves 6

Similar recipes