Nam prik kang khiaw-waan (green curry paste)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 20 | Chilies, green -- chopped | |
| 8 | Garlic cloves -- crushed | |
| 2 | Onions -- chopped | |
| 1 | cup | Coriander -- chopped |
| 4 | teaspoons | Salt |
| 4 | teaspoons | Coriander -- ground |
| 2 | teaspoons | Cumin -- ground |
| 2 | teaspoons | Shrimp paste (Kapi) |
| 2 | teaspoons | Galangal -- ground |
| 2 | teaspoons | Lemon grass -- ground |
Directions
Combine all ingredients in blender, grind into a paste.
GEnie - R.WEISSGERBE "Delightful Thai Cooking" p. 20 Recipe By :