My brine

1 servings

Ingredients

QuantityIngredient
2gallonsWater
cupPickling salt
¾cupBrown sugar
3tablespoonsGarlic powder
½tablespoonChili powder
½tablespoonGround sage
tablespoonCrushed red pepper
4Bay leaves
½tablespoonPaprika
¾tablespoonDave's Insanity Sauce

Directions

after last weeks cooking i measured it at 20 qts Posted to bbq-digest by "The Fat Man" <lardboy@...> on Nov 18, 1999, converted by MM_Buster v2.0l.