Mosasses biscuits
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | White flour |
| 1 | cup | Molasses |
| ¾ | cup | Shortening |
| 1 | cup | Brown sugar |
| 1 | Egg | |
| 1 | teaspoon | Cinnamon |
| ¼ | teaspoon | Salt |
| 2 | teaspoons | Baking soda |
| ½ | cup | Sour milk |
| ¾ | teaspoon | Cloves |
| 1½ | teaspoon | Ginger |
Directions
Mix and roll and handle as for white biscuits. Cut in squares. Bake in 350 F over for 20 - 25 minutes. Posted to TNT - Prodigy's Recipe Exchange Newsletter by Judy Ferbert <ajewell@...> on Jul 15, 1997