Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 cups | Salt |
| ⅔ cup | Water |
| 1 cup | Cornstarch |
| ½ cup | Water |
Combine salt and water; heat over medium for 4-5 minutes. Remove from heat. Combine cornstarch and water; add to salt mixture. Stir until smooth and return mixture to low heat and continue to stir until thick.