Minestra del paradiso

1 servings

Ingredients

QuantityIngredient
-G GRANAROLI (XBRG76A)
6cupsMeat stock; canned or fresh
4Eggs
6tablespoonsBread crumbs
xSalt and pepper
pinchNutmeg; optional
½cupGrated parmigiana cheese

Directions

Heat the stock in a pot. In a bowl break the eggs, add breadcrumbs and ¼ cup cheese. Mix well. Add to stock as it begins to boil.

Lower heat and cook about 1 min stirring. Add the remaining cheese on the top if you serve in a turrine or add individually if you serve in bowls. (wrv)