Melomakarona
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | C.flour | |
| 1 | Tsp.orange flavoring | |
| 1 | cup | Oil |
| Rind of 1 orange | ||
| 1 | cup | Soft butter |
| ½ | teaspoon | Cinnamon |
| ½ | cup | Powdered sugar |
| ½ | teaspoon | Cloves |
| 1 | Jigger brandy | |
| 2 | teaspoons | Baking powder |
| Bring to a boil to make syrup: | ||
| 1 | cup | Honey |
| 1 | cup | Sugar |
| ½ | cup | Water |
Directions
chopped nuts
Combine all ingredients and work with hands until easy to handle.
Make into small eggs; flatten on 1 side and bake 20 minutes at 350 degrees. Dip into hot syrup for a minute. Then sprinkle with nuts and let stand 24 hours.
Source: Sophia Sousoulas Posted by Dar Rains