Kutia wigilijna - christmas eve kutia

6 Servings

Ingredients

QuantityIngredient
1cupCracked wheat or bulgur
2cupsWater, hot
½cupPoppy seeds
1cupHoney
2cupsWater
1teaspoonSalt
5millilitresFestive spirits

Directions

1. Soak wheat in 2 cups of hot water for 30 minutes.

Bring to a boil and cook covered until tender.

2. Mix in poppy seed.

3. Cook honey with remaining 2 cups of water for 20 minutes. Cool and serve with wheat and poppy seed mixture. 4. For added enjoyment a liberal amount of festive spirits may be added. In Poland the festive spirit is usually called "Spiritus" which is grain alcohol.