Yield: 1 servings
|\N \N||See part 1|
not available use a deep heavy saucepan.
For a stronger flavoured biryani, mix in some powdered mace, nutmeg into rice before transferring to handi.
Prepare handi few hours ahead, and bake just before serving, to organise your time better.
Making time: 1 hour
Makes: 8 servings
Shelflife: Best fresh and piping hot Converted by MC_Buster.
Converted by MM_Buster v2.0l.